Eurotel - Le Bel Horizon Brunch (Menu)

Grand-Rue 81, Montreux
+41 21 966 22 22

"Forret"
"Selection of breads ans Danish pastries"
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"Scrambled eggs with white truffle flavour"
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"Pan-fried sausages with soya sauce"
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"Hovedret"
"Tomato and buffala mozzarella"
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"Crisp vegetable salad with roasted sesame seeds"
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"Crayfish ans asparagus salad with lemon grass and ginger"
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"Appetizers"
"Local cold cuts"
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"Tuna tartare, cucumber and passion fruit"
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"Smoked salmon from Chailly"
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"Mini glasses section"
"Crab meat with seaweeds"
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"Raw veal with mango and tomatoes"
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"Roasted prawn on avocado mousse with Espelette chili"
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"Hot dishes"
"Steamed cod fish, white wine sauce and spicy chorizo"
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"Breast of guinea fowl with pink berry sauce"
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"Black rice"
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"Dessert"
"Strawberry tart"
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"Caramelised custard"
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"Deep-fried sweet paste from Lyon"
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